Ham, Cheese and Tomato Omelette The Pizza Maker

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Ham, Cheese and Tomato Omelette

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Ingredients

4 eggs

50g shaved ham

salt & pepper

chopped parsley

50g mozzarella cheese

2 ripe tomatoes cut into quarters

30g cream

Method

Pre heat deep dish on setting 1. In the mean time add the 4 eggs and cream and salt and pepper
into bowl. Mix together. Add tomato, cheese and ham. Stir through with chopped parsley. Once light has turned off, open lid. Lightly grease sides and base of the deep dish. Pour mixture into deep dish. Close the lid and turn thermostat setting to 2.5. Open lid after 4mins and rotate the
deep dish around to ensure an evenly cooked omelette. Cook for a few more minutes. Once the omelette has risen and is fluffy, serve onto a plate.


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